These are possibly THE easiest cookies I have ever made! With quite a bit of honey in them and the chocolate chips, their sugar content is a little higher than I would like but they're absolutely perfect in moderation!
Ingredients
1 cup peanut butter
1/3 cup honey
1 egg
1/2 teaspoon baking soda (I didn't have this so I left it out and they came out great)
1/2 teaspoon sea salt
1/2 cup chocolate chips (I chopped up half a bar of 85% cocoa Lindt Excellence dark chocolate)
Method
- Preheat your oven to 180 degrees.
- Mix together all ingredients except the chocolate
- Add the chocolate and mix well
- Line a baking tray with parchment paper and spray with Spray and Cook
- Using a table spoon of mixture at a time, lump cookie dough balls onto the paper
- Bake for 8 minutes
- Remove and allow the cookies to rest on the baking sheet for 10 minutes. They will firm-up as they rest, so this step is important!
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