WOMEN AROUND THE WORLD REALIZE THE CHOICE TO FEEL BEAUTIFUL IS A PERSONAL POWER THEY HAVE EVERY DAY
Showing posts with label breakfast. Show all posts
Showing posts with label breakfast. Show all posts
Monday, 13 April 2015
#ChooseBeautiful
Labels:
#choosebeautiful
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advert
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breakfast
,
campaign
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dove
,
friends
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gift
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hello joburg
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launch
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life coach
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media
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soap
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the view hotel
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video
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work shop
Friday, 27 March 2015
Fresh Earth
Labels:
10th birthday
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Banting
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breakfast
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decor
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food
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fresh earth
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greenside
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healthy
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hello conversations
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media
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Paleo
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Recipes
Friday, 12 September 2014
That's Amore
Last week I was invited to That's Amore in Parktown North to try out this lovely little authentic Italian restaurant. It was such a treat and I really enjoyed the food as well as meeting the team and getting to know a little bit aout this little gem of a restaurant.
Monday, 14 July 2014
Monday, 23 June 2014
#MeatlessMonday Omelette
I have been terrible at #MeatlessMonday and it's something I really want to commit to!
To kick-start my #MeatlessMonday eating regime I decided to make an omelette. As a "foodie" who cooks every day it may come as a bit of a surprise that I have never made an omelette. The reasoning for this is simple - before my transplant I didn't eat eggs. I tried because they are a healthy source of protein, but my body wouldn't have it. There are a number of healthy foods I couldn't eat before my transplant, another one being avocados, which I now love!
I have always had a very close relationship with my body and I feed it what it wants. For some reason, before transplant, it couldn't handle these foods but now, it loves them and has allowed me to experiment with a bigger variety of foods!
Anyway, back to the omelette!
Ingredients
- 2 eggs
- milk (I literally just poured a dollop in but +- 1/4 cup)
- seasoning (salt, pepper etc)
- butter for frying
- grated mozzarella cheese (You can use any cheese +- a handful)
- filling- I chose gherkins, onions, tomatoes & pepperdews
Method
- Beat eggs, milk and seasoning together
- Heat butter in pan on med high heat
- Pour mixture in pan
- When omelette looks about half cooked add your filling to one side
- When omelette looks about ready, add cheese
- When cheese has started to melt, fold omelette over and voila!
Serve with a relish or sauce of your choice!
Enjoy =)
Saturday, 1 March 2014
Monday, 10 February 2014
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